According to the degree of de-astringency (mature), persimmon can be divided into persimmon and astringent persimmon; according to different methods of de-astringency, persimmon can be divided into dried persimmon, white persimmon, black persimmon and Xilin persimmon. Astringent persimmon must be taken off before it can be eaten. After the astringent persimmon, juice, and more sweet, fine meat, refreshing, the ancients like it "color wins gold clothes the United States, Gan Yu Yu liquid clear." Not only that, the persimmon is also rich in nutrients. Fresh persimmon contains a variety of sugars, mainly sucrose, glucose, fructose; also contains a variety of vitamins (dimensional A, B, C, P) and minerals (calcium, phosphorus, iron, potassium). In particular, it is worth mentioning that the persimmon has a high iodine content, and the iodine content per hectare per kilogram of persimmon can reach 50 mg; in addition, the content of vitamin C in persimmon is 1-2 times higher than that of ordinary fruits. Persimmon has a higher medicinal value. Because of its cold, sweet and astringent, into the heart, lungs, large intestine, with heat, lungs, thirst-quenching effect, can be used to treat hot thirst, cough, vomiting, aphthous and other diseases. Modern health medical research shows that persimmon can help spleen, spleen, thirst, anti-bacterial, anti-inflammatory, lower blood pressure, increase the flow of coronary artery. The handles of persimmon are oleanolic acid and betulinic acid, which are commonly used in traditional Chinese medicine with ginseng and clove powder. They are made into persimmon thread and have the effect of lowering gas and stopping hiccups. Persimmon is used for autumn tonic, which is a good and inexpensive product. Here are two examples. (1) Persimmon tea: 3 grams of tea, 6 persimmons, and 15 grams of crystal sugar. Put dried persimmons and crystal sugar in the jar, pour the tea leaves and mix well. Beverages, 2 times a day. (2) persimmon drink: persimmon 500 grams, 30 grams of sugar. Persimmon peeled core, soaked in appropriate amount of boiling water for 4 minutes, to gauze its juice, into the cup, add sugar, mix well. Day service 2 times, 25-30 grams each time. Saunf Powder,Fennel Seed Powder,Fennel Seed Powder In Hindi,Fennel Powder Coles jiangmen city hongsing food co., ltd. , https://www.jmhongsing.com