Zhuang Shi Zhuang mushroom commonly known as kidney mushroom, Caiyun mushroom, burgundy mushroom, is a dual-use medicinal mushroom. The body of the mushroom is bright in color, and the legs are covered with fat, and the taste is fragrant. The mushroom cover is smooth and tender, and the mushroom handle has a crisp taste. The protein and crude fat content are higher than the quality edible mushroom Bailing Mushroom. Dried mushrooms are rich in aromas, rich in various minerals and vitamins. Suitable for frying, soup, shabu-shabu, stir-fried food, so it has great market prospects. In addition, there are 4 planting advantages for Zhuang mushroom: 1. High planting efficiency: Planting efficiency is 10 times that of grain. 2. It is not necessary to build mushroom sheds: Fields can be planted using trees, understory and wasteland. 3, easy to take the material: planting materials are mostly rice husk, saw foam, orange rod. 4. Diversified sales methods: Fresh products can also be sold and marketed. Grape Seed Extract Powder,Grape Skin Extract Powder,Hyaluronic Acid Sodium,Pine Bark Extract Capsules Ningbo Nutrition Food Technology Co.,ltd. , https://www.collagenworkshop.com