Soybean,also called
soya Bean, is one of the important food crops in China, has five thousand years
of cultivation history. It`s commonly
used to do all kinds of bean products, to extract soybean oil, brewing soy
sauce and extraction of proteins. Bean dregs or soybean powders are also
frequently used in livestock feed. Among 100 grams of soy are protein 36.3
grams, 18.4 grams fat, 25.3 g sugar, 412 kilocalorie quantity of heat, calcium,
phosphorus 571 mg, 367 mg iron 11 mg, 0.79 mg 0.4 mg carotene, vitamin B1,
vitamin B2 0.25 mg, 2.1 mg niacin. Soy contains many kinds of the human body necessities
such as amino acid, unsaturated fatty acids, phospholipids, microelement,
vitamin and high quality protein, is very helpful food for the liver, high blood pressure,
arteriosclerosis, heart disease and other cardiovascular.
Bean Healthy Nutritious Self-planted Dried Soybean China Chongqing Pangfanyi Technology Co.,Ltd. , https://www.pangfany.com
Look at the sign: Professor Zhao Jinfu of Tianjin University of Science and Technology pointed out that the national standard GB 8537-2008 “Drinking Natural Mineral Water†was formally implemented in October 2009. For us to choose to drink drinking natural mineral water, has a very good guiding role. First of all, the product name must be marked with “drinking natural mineral waterâ€. Regardless of the name of the product, this “drinking natural mineral water†must be clearly indicated. In the label, there is also an "execution standard", this implementation standard should be marked as GB8537-2008. When purchasing, be sure to pay attention to this mark. If you have this product standard number, you will prove that you are using safe, clean, natural mineral water that is beneficial to human health. When consumers choose, they often have confusion, drinking natural spring water, or other natural drinking water as drinking natural mineral water.
Although drinking natural spring water and natural drinking water is also a category of packaged water, it belongs to the six kinds of packaging water of GB10789 "Beverage General", but there is no corresponding national standard. They also do not belong to drinking natural mineral water. If consumers want to buy natural mineral water for drinking, they must look for the "drinking natural mineral water" and implement the standard mark.
Recognize the water source: For drinking natural mineral water, the national standard must specify the name of the source of natural mineral water. In general, it is necessary to see that the water source point is accurate to the XX mineral water source point of XX City in XX Province. The drinking natural mineral water that meets the GB8537-2008 standard has been verified by the government survey report for water quality and environmental protection measures. Natural spring water and other natural drinking waters are also marked as water sources, but the water quality is different from that of drinking natural mineral water. Therefore, marking the source of water does not mean drinking natural mineral water. Drinking natural mineral water must clearly mark the source of water.
Look at the elements: Drinking natural mineral water needs to indicate the limits of the target of the product, the total dissolved solids, and the content range of the main cations (potassium, sodium, calcium, and magnesium ions). These indicators can help us choose more.
Buy mineral water, see bottle label
In addition to convenience, safety and hygiene, drinking water must also contain ingredients that are beneficial to human health. Once upon a time, the Natural water market was bustling with mineral water, mountain springs, and glacier water... with many names. It was not easy to distinguish between them. The introduction of the "National Standard for Drinking Natural Mineral Water" revision (GB8537-2008) provided the basis for us to identify and select natural mineral water that contains beneficial components of human health.