Old people often eat fritters to increase cancer risk

1, fritters, cakes

First, fried foods have a high fat content, gastrointestinal unbearable, prone to indigestion, but also easy to induce gallbladder, pancreatic disorders, or make these diseases relapse and increase. For those elderly people who are well-digested and absorbed, they are prone to obesity because of excessive fat intake. Second, there are often more carcinogens in the oils that are used repeatedly. If you eat fried foods, you can increase the risk of cancer.

2, sweets

Sugars have a high sugar content. If you eat too much sugar, you can cause obesity. Since excess sugar can be converted into fat in the body, it can also cause the lack of inorganic salts.

3, animal internal organs

Animal viscera such as liver, kidney, and brain contain very high cholesterol. If the elderly people eat it regularly, the cholesterol in the blood will increase, which may easily lead to cardiovascular and cerebrovascular diseases such as coronary heart disease, arteriosclerosis, and hypertension, or make the original Illness increases.

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