Daffodil common varieties

Daffodils are also called Jinyin Yintai, Jade Linglong, Yasui, etc. It is a herbaceous perennial herb of the Amaryllidaceae. Its bulbs are hypertrophic, ovate, and covered with a tan coat. Leaves clustered from bulbs and parallel veins on leaves. The flower stems are drawn from the leaves and the flower color varies from variety to species, usually white and yellow. However, there are many variants and the traits are not the same. Chinese varieties are mainly represented by "Chenzhou Narcissus", and the rest are "Putuo Narcissus", "Lilac Narcissus", "Chongming Narcissus", etc., and the Dianzhou Narcissus in Fujian Province is most famous and sold at home and abroad. In foreign countries, there are varieties such as Perfume Narcissus, Lipstick Narcissus, Narcissus Narcissus, Yellow Narcissus, and Narcissus Narcissus. The flowers and leaves are beautiful, but their bulbs cannot be carved as freely as Chinese varieties.

General daffodils can be cultivated using ordinary soil. Narcissus prefers a warm and humid climate. In the autumn, the bulbous roots, the winter leaves, and from late winter to early spring, flowering and storage of nutrients. Sleep in summer. The optimum temperature is 15 degrees Celsius to 20 degrees Celsius. Hi loose wood rich in organic matter and water. Can be used for ball and seed breeding. Sowing in September, leaves in the spring of the second year, it takes several years to bloom. Most use this method as an improved variety.

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