Pomegranate dry rot prevention and control technology

Pomegranate dry rot damages fruits and stems, fruits are damaged, rust spots form on the surface, and the value of commodities and food value are reduced. Branches suffer and cause weak trees and even dead trees.

In the initial stage of fruit damage, dark brown dots appeared on the surface of the fruit skin, and then gradually expanded into irregular rust spots. Freckle covered the entire fruit surface in severe cases. Branches suffer damage, autumn and winter produce gray and black irregular spots, when the rust covers the entire fruit surface. Branches suffer damage, autumn and winter produce gray and black irregular lesions, the spring of the next year into a grease-like gray and black lesions, after the sick skin dry up, severe branches withered.

The degree of occurrence of the disease depends on the temperature and humidity in June-July, and it is not easy to happen when the drought is high in June-July. In June and July, the temperature is about 25°C, and the relative humidity is more than 90%. popular.

Summing up the prevention and control experience of the masses: It is the best to grasp the control effect from June to July. In the late June and mid-July, two shots of 40% carbendazim gel suspension or 50% thiophanate-methyl 500 times solution prevented pomegranate dry rot. The effects were all above 80%.

We have not only conventional Honey but also Organic Honey, which have certified by BCS German. The main type is Organic Polyflora Honey, Organic Acacia Honey and Organic Vitex Honey, which come from the northeast of China and Northwest of China. We supply transaction issued by BCS GERMAN for each lot when export.

Organic Honey

Organic Polyflora Honey,Organic Acacia Honey,Organic Vitex Honey,Bee Honey,Vitex Honey

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