What issues should pay attention to buying pigs?

The purchase of live pigs should pay attention to the preparation before entering the pigs, the relevant issues that should be understood for the purchase of pigs, the relevant procedures, the selection of healthy pigs, and the safe transportation.
(1) Preparation before entering the pig: One week before entering the pig, the pig house is fully cleaned and disinfected. The pig transporter is cleaned and disinfected in the first 3 days. The pig house is warmed 2 days before the pig and the temperature is controlled at 26-30. °C, humidity less than 70%, and ready for piglet feed, electrolysis multidimensional, baking soda tablets, anti-caval, anti-cold, stress drugs.

(2) Relevant questions that should be known before the purchase: whether there is epidemic disease in the local area, whether the operation of the farm is normal, whether there is history of the disease, and whether to purchase the breeder pig to check whether there is a “production and trade license for breeding livestock and poultry” and to understand the pig’s Breeding methods, whether to raise the temperature, feed purchase and type, daily feeding times, weaning time, and epidemic prevention.

(3) Requesting procedures: Breeding pigs must have "certificate of breeding livestock and poultry" issued by the farm, the genealogy of livestock, the "Qualification of Quarantine" issued by the local animal epidemic prevention supervision organization (with livestock and poultry identification), and "certificate of disinfection of transport vehicles", "Proof of the Non-Illustrated Area"; only three procedures are required to purchase the product piglets. If necessary, sales invoices can also be requested.

(4) Judgment of healthy pigs: Pigs swing freely, lively spirits, pull dung into groups, moderate softness, no mucus at the tail, ruddy fur, no red spots, red and purple spots, strong appetite, full stomach is initially designated as healthy pigs, with If the group finds one unhealthy, the whole group cannot buy it.

(5) Safe transportation: Before the loading, the pigs should have enough food and drinks. Generally, no feeding should be done on the way. The density should not be too large. The transportation should be smooth, prevent bumps, pay attention to heat preservation and ventilation, and try to shorten the transportation time.

The Food additives has many kinds with huge quantities, It has been reached more than 2,000 varieties currently, which is widely used in the food manufacturing industry,  The synthetic or natural substance can improve food quality and color, smell and taste as well as the need for preservation, preservation and processing technology. Each country has stringent control on the use of food additives, consumers are also mere mention of the food additive, the experts reminded that consumers needs not too worry about the food additives , during food processing,if not used  food additives,it will take more risks, because the deterioration will cause food poisoning disease. Preservative is a kind of food additives which can appropriate prevent food spoilage, kill the toxigenic microorganisms caused by Aspergillus element, it is beneficial to human health. Food additives have a kind named as nutritional supplements, it can greatly improve the nutritional value of food, which has significantly positive on preventing malnutrition and nutritional deficiencies, and promoting nutritional balance. Phthalide is one of the food additive which we carefully focused on development, our annual production capacity is over 300 tons. products are sold to the US market nearby five years, the quality has been widely recognized.

Food additives

Food additives,Food Ingredient,Food Flavor

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