Pocket eggplant cultivation techniques (2)

Harvesting

The harvesting period of eggplant is the period before the closing of the "egg eye", that is, where the sepals are connected to the fruit. When the white parts of the peel are few, it indicates that the fruit grows slowly and is transferred into the seed development period.

Harvest time is appropriate in the morning or evening. Strong at noon, eggplant skin color is dark, high temperature is easy to wilt, not resistant to storage, it should not be harvested.


Types and varieties

1, feather black mouth pill eggplant leaves smaller, high stem, short internodes, branches open. The fruit is long oval and dark purple in the epidermis. Fruit weight is about 10 grams. This kind of very early ripening can be harvested 10 days after flowering.

2, Shan Zichang long eggplant plant shape semi-upright, more lateral branches, larger leaves, short internodes. The fruit is slender, 15 cm to 16 cm in length and 50 to 55 g in weight.

3, the bride grows strong, the plant shape is short, medium open, stem blue. Lavender flowers, early results, long results. The fruit is long and straight, about 18 cm to 22 cm long, 3 cm to 3.5 cm in diameter, and about 90 grams in weight. The bottom of the peel is white, with beautiful vertical stripes of light red, green fruit, pure white flesh, and delicate quality. This kind of premature, resistant to bacterial wilt.

4. Pills Eggplant The fruits of this series are individually weighed below 50 grams. The skin color is purple black, white, purple, green, red and other colors, the fruit is round or oval.


Wintering cultivation techniques

Cultivation facilities and time

Most of winter cultivation is in the cold winter season. Therefore, the cultivation facility must be a solar greenhouse with good insulation properties.

The sowing and seeding period for eggplant cultivation in winter is from the end of August to the middle of September. In the warm, sunny autumn, strong seedlings are planted and planted in the greenhouse from the end of October to the beginning of November. Harvesting begins around mid-December until the fall of the following year.

Standardized Extract

SICHUAN UNIWELL BIOTECHNOLOGY CO.,LTD. , https://www.uniwellbio.com