Hong Kong develops equipment for treating fish pond water

The government of Hong Kong supports an environmental technology company to develop equipment for treating fishpond water so that water flows through the delivery pipe coated with a dichromate, and ultraviolet disinfection is used. The test has been successfully completed at a hotel in Tsimshatsui. The technology will enable aquatic products to be eaten. Enjoy the best of safety. The Hong Kong Food and Environmental Hygiene Department has listed it as an applicable new technology. The device is said to kill Vibrio cholerae and E. coli and is more effective than conventional ultraviolet sterilization equipment.

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