Edible puerarin cultivation points

Gegenxi warm and humid climate, drought-resistant, suitable for growth in well-drained, deep soil, loose fertile sandy loam or humus-rich loam. The growth limit temperature is -8°C to 40°C, and the suitable temperature is 14°C to 30°C. More than 40 °C prone to burns, -8 °C below, prone to frost damage, winter "frost" after entering hibernation. The cultivation points are as follows: 1. Variety selection should choose strong resistant varieties, such as wolfberry Ge 5, Pueraria 7 and Gebo No. 1. 2. The site selection site is selected for deep, loose, fertile, well-drained sunny sandy loam soil or soil land block, hillock, slope, forest land can be, and one year planting, 8 to 10 years of continuous production. Deep plowing of the plots by 30 cm to 40 cm, combined with deep plowing of 3,000 to 4,000 kilograms of farmyard manure per acre, fine plowing and flattening for Yangshuo, 100 cm in width, 30 cm to 40 cm in height, and 30 in furrow width cm. 3. The propagation methods of the seedling Puerariae include cutting propagation, layering and seed propagation. Batten propagation is usually used. The method is: From July to early August, after the main vines of L. japonica are ligninized, they usually grow to 3 to 4 meters in height, and the soil is moist in cloudy days. The vines that grow well, no pests and diseases, and stout vines are selected at every leaf festival. In section 1 to section 2, the soil under the leaf node is first loosened, the surrounding weeds are removed, and the leaf sections are bent and pressed in the loose soil to keep the soil moist. The main vine shoots are left unpressed at 30 cm, and rooting can be performed after 20 days. After 30 days, both ends of the leaf segments were cut with scissors to grow independent plants. In the cold regions of the north, the pressure seedlings must be moved into the sand or stored in the greenhouse for safe wintering. 4. Transplanting and planting Each year, the “earthquake pad” to the “grain rain”, the ground temperature is stable at 12 °C ~ 14 °C, Pueraria burgdorferi budding for the appropriate period of transplanting, early spring mulching cultivation, can increase production by 30%. When raising the seedlings, try to take roots and dig up the roots. On a well-made trampoline, 130 cm of row spacing and 60 cm of plant spacing were used to dig a small planting hole. To facilitate excavation, the planting hole is dug into 30 bevels, Pueraria seedlings are placed obliquely, water is poured to set the roots, and then the soil is compacted to cover 5 cm thick fine soil or fine sand. 3 days to 5 days after planting, a light human dung water was poured to promote root growth. About 850 plants per acre were planted and the seedlings were planted in the middle and late May. 5. Field management 1 seedlings fill seedlings. In early May, make up the plant in a timely manner. Pay attention to the cloudy days with soil supplements and fill with enough water. 2 weeding and weeding. When Pueraria seedlings grow to 80 cm long, weeding and weeding are done in time. The roots are pulled out by hand, and they are squatting far away, and the trenches are piled up on the ridges, but they cannot cover the roots. Soil cultivation is conducive to root growth. 3 fertilizer and water management. Pueraria hi fat, root-fat deficiencies can be applied around the root of manure water or 0.5% urea water; Shizu base fertilizer before planting. After planting, it must be topdressed 4 times: in April, topdressing a decomposed human or animal waste water, or applying 5 kg of compound fertilizer per acre as returning green manure; when Miao rattan grows to 70 cm to 80 cm in May, 0.3% of foliar dressing may be applied. Urea and 0.2% potassium dihydrogen phosphate were used as priming fertilizers; from July to August, 50 kg of compound fertilizer was applied per acre as a root swelling fertilizer; 3000 kg of farmyard manure was used as overwinter fertilizer per acre of fallen leaves. In case of summer, it is necessary to water in time as early as possible, pour frozen water before wintering, and pay attention to digging and draining in the rainy season. 4 Tito took a trip. In order to reduce the occurrence of adventitious roots in the roots of Pueraria lobata, it is necessary to lift the vines from time to time. Conditional, can pull the wire on a trampoline, scaffolding, vines can be introduced to the shelf when it grows to 30 cm, reducing the vines and the ground contact, both conducive to ventilation and photosynthesis, but also conducive to tuber expansion. 5 Trim. From July to September, in order to control the growth of the vines, the main vine is torn to the top at 2 meters in time (removing the top buds), leaving 3 to 4 root vines growing in each strain, and the extra roots are cut off and cut. Wipe) Remove all lateral branches and lateral buds within 1 m from the root of the main vine to ensure adequate nutrient supply to the roots. The vines and leaves that are trimmed in autumn and winter can be kept warm on the ridges. 6. Diseases and pests control The main diseases of Pueraria are blight, downy mildew, anthrax, etc. The main pests are aphids, hawkmoths, chafers, pupa and so on. The disease can be controlled by 50% carbendazim 600 times, or 70% thiophanate-methyl WP 800 times; the locust can be controlled by 40% Dimethoate 600 times, or 50% Malathion Emulsion 1000 times; The moth can be used to control 2.5% deltamethrin EC 2000 times solution or 10% cypermethrin EC 3000 times solution; 90% dipterex powder 1000 times, 80% dichlorvos EC powder 1500 times, or 50 times % phoxim EC 1500 times control. At the same time, cutting pests and leaves, or manually killing, trapping and killing pests can also effectively prevent and control pests and diseases. 7. Harvesting and Processing 1 Harvesting. Puerariae cultivated in early spring can be excavated in the same year, and can also be excavated in the following year. From November to December, carefully pry open the roots of the soil from the cracked ground to expose the roots of the roots, and remove the big roots by cutting off the big roots with scissors. Be careful not to injure other roots and combine them after digging. Fill back the soil and apply appropriate amount of farmyard fertilizer. The fresh roots per mu can be 3,000 to 6,000 kilograms. 2 processing. After Pueraria is harvested, wash and scrape off the skin. Root can be eaten raw, can also be sliced, sun dried arrowroot or medicinal, or as raw materials for the production of ethanol and other industrial raw materials. From July to August, Gehua was collected, dried or dried and made into Pueraria sinensis. The daily drinking of the flower has the functions of clearing the heart, reducing blood pressure, and increasing mentality. From September to November, the vine was grown with a length of 2 meters (2 meters long), and branches and leaves were bundled and bundled. After heating, fermentation, or leeching, the bark was stripped, rinsed, and dried. Dry, ready-to-use products Gema and Gema are high-quality raw materials for textiles and paper, and can be exported to countries such as Korea and Japan. Each mu can produce 50kg ~ 100kg of GE.

Goji Berry ( [Goji" means [happy") , also called wolfberry, has been used for thousands of years by herbalists in China to protect the liver, help eyesight, boost immune function, improve circulation, and promote longevity and overall well being. It has only recently gained popularity in the west, it has become so polar, in fact, the Time Magazine recently named the Goji berry as [super-fruit" of the year. A big reason why Goji berries have quickly become a favorite nutritional supplement is that its impressive list of ingredients. The Goji berry, also called the wolfberry, is a bright purplish red or purple red berry that comes from a shrub that is native to China. In Asia, goji berries have been eaten for generation in the hope of living longer.    

 

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